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Bordeux
his is rather special. It can't be called Port, because it's not from the Douro in Portugal, but this wine is made in the same way as a Late Bottled Vintage Port.
bordeux

Tasting notes

--

Vinification

--

Grapes

Cabernet Franc

Colour

--

Region

Trás-os-Montes
Bordeaux

Internships

--

Type of soil

--

Type

Red
Porto

Year

2020

Ingredients

Country

France

Alcohol

19%

Operating temperature

--

Container(s):

Glass Bottle (0.75 L)

Bordeux

his is rather special. It can't be called Port, because it's not from the Douro in Portugal, but this wine is made in the same way as a Late Bottled Vintage Port.

Tasting notes

--

Vinification

--

Grapes

Cabernet Franc

Colour

--

Dosage

in

Region

Bordeaux

Country

France

Internships

--

Type

Red
Porto

Year of Production

2020

Classification

DOC

Winemaker

Ingredients

Alcohol

19%

Operating temperature

--

Type of soil

--

Total Acidity

8 gr/l

pH

5

Sugar

5 gr/l

So2

5 mg/l

Conservation

Ingredients

bordeux

Container(s):

Glass Bottle (0.75 L)
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Adega Rosado Inc
www.tiagorosado.com
660642924
1495, Soi Latkrabang 9/4
bordeux

Bordeux

his is rather special. It can't be called Port, because it's not from the Douro in Portugal, but this wine is made in the same way as a Late Bottled Vintage Port.

Type

Red
Porto

Year of Production

2020

Classification

DOC

Winemaker

Ingredients

Alcohol

19%

Operating temperature

--

Tasting notes

--

Vinification

--

Grapes

Cabernet Franc

Colour

--

Dosage

in

Country

France

Region

Bordeaux

Internships

--

Type of soil

--

Harvest

Total Acidity

8 gr/l

pH

5

Sugar

5 gr/l

So2

5 mg/l

Conservation

Type of Vineyard

--

Vineyard Climate

Vineyard Yield

Vineyard area

Age of the Vine

Emotions

Container(s):

Glass Bottle (0.75 L)
Back to the Wine List
1
Product details
2
Vintage
3
Geography
4
Production
5
Logistics Variant
6
Features
7
Prizes
8
Last Page

Product

Product Name *
Type *
White Wine Subtype *
Fortified Wine Subtype *
Sparkling wine subtype *
Dosage
Colour of wine
Brand colour
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Vintage

Vintage *
Year of Production *
Short Description *
Long Description *
Personalised Description
Certifications

Geography

Country *
Designation of Origin *
Provenance
prefix
Product of
Produced in
Wine blending
Regions of Portugal
DDO Vinho Verde
DDO Trás os Montes
DDO Douro
DDO Távora Varosa
DDO Dão
DDO Bairrada
DDO Beira Interior
DDO Lisbon
DDO Tejo
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DDO Alentejo
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Regions of Italy
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Basilicata
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Veneto
Regions of New Zealand
Regions of France
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Beaujolais
Bordeaux
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Jura
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Loire
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Provence
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Savoie-Bugey
South West
Regions of Switzerland
Other Regions
Classification

Production

Winemaker
Winemaker's name
Bottled by:
Grape Variety
The grape varieties should be listed in descending order on both labels.
Sparkling wine production method *
Sparkling subtype *
Viticulture
Harvest
Vinification
Internships
Quantity Produced (Litres)

Logistics Variant

Packaging

Physico-chemical properties

Volume of alcohol (%) *
Total acidity (gr/l) *
pH *
Sugar (gr/l) *
SO2 (mg/l) *

Territory

Type of Vineyard
Vineyard climate
Vineyard Soil
Vineyard Yield (Kg/Ha)
Vineyard Area (Ha)
Vine Age (Years)

Tasting and Service

Colour
Flavour
Taste
Operating temperature (°C)
Conservation
Emotion 1
Emotion 2
Emotion 3

Prizes

Prizes

Ratings

Ratings

Nutritional Facts

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Energy (kj)
per 100 ml
Energy (kcal)
per 100 ml
Carbohydrates (g)
per 100ml
Sugars (g)
per 100ml
Fat (g)
per 100ml
Saturated fat (g)
per 100ml
Protein (g)
per 100ml
Salt (Sodium) (g)
per 100ml

List of ingredients

Ingredients
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