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Rosado - Mosca D'Mel
It has an unmistakable aromatic perspective that is very characteristic of its variety, with seductive floral scents (rose, geranium, lemon verbena).
moscatel

Tasting notes

Tastes like honey

Vinification

Well vinified

Grapes

Moscatel Galego Roxo, Moscatel Galego Branco

Colour

Honey colour

Region

Dão

Internships

Aged over time

Type of soil

--

Type

Sweet wine

Year

2019

Ingredients

Grapes, Yeast, Sulfites

Country

Portugal

Alcohol

12%

Operating temperature

14

Container(s):

Glass Bottle (1.5 L)
|
Glass bottle (5 litres)

Rosado - Mosca D'Mel

It has an unmistakable aromatic perspective that is very characteristic of its variety, with seductive floral scents (rose, geranium, lemon verbena).

Tasting notes

Tastes like honey

Vinification

Well vinified

Grapes

Moscatel Galego Roxo, Moscatel Galego Branco

Colour

Honey colour

Dosage

in

Region

Dão

Country

Portugal

Internships

Aged over time

Type

Sweet wine

Year of Production

2019

Classification

DOP

Winemaker

Tiago Rosado

Ingredients

Grapes, Yeast, Sulfites

Alcohol

12%

Operating temperature

14

Type of soil

--

Total Acidity

5 gr/l

pH

5

Sugar

5 gr/l

So2

5 mg/l

Conservation

Ingredients

Grapes, Yeast, Sulfites
moscatel

Container(s):

Glass Bottle (1.5 L)
|
Glass bottle (5 litres)
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Adega Rosado Inc
www.tiagorosado.com
660642924
1495, Soi Latkrabang 9/4
moscatel

Rosado – Mosca D’Mel

A bigger description

Type

Sweet wine

Year of Production

2019

Classification

DOP

Winemaker

Tiago Rosado

Ingredients

Grapes, Yeast, Sulfites

Alcohol

12%

Operating temperature

14

Tasting notes

Tastes like honey

Vinification

Well vinified

Grapes

Moscatel Galego Roxo, Moscatel Galego Branco

Colour

Honey colour

Dosage

in

Country

Portugal

Region

Dão

Internships

Aged over time

Type of soil

--

Harvest

Manually

Total Acidity

5 gr/l

pH

5

Sugar

5 gr/l

So2

5 mg/l

Conservation

Type of Vineyard

--

Vineyard Climate

Vineyard Yield

Vineyard area

Age of the Vine

888

Emotions

Container(s):

Glass Bottle (1.5 L)
|
Glass bottle (5 litres)
Back to the Wine List
1
Product details
2
Vintage
3
Geography
4
Production
5
Logistics Variant
6
Features
7
Prizes
8
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Logistics Variant

Packaging

Physico-chemical properties

Volume of alcohol (%) *
Total acidity (gr/l) *
pH *
Sugar (gr/l) *
SO2 (mg/l) *

Territory

Type of Vineyard
Vineyard climate
Vineyard Soil
Vineyard Yield (Kg/Ha)
Vineyard Area (Ha)
Vine Age (Years)

Tasting and Service

Colour
Flavour
Taste
Operating temperature (°C)
Conservation
Emotion 1
Emotion 2
Emotion 3

Prizes

Prizes

Ratings

Ratings

Nutritional Facts

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Energy (kj)
per 100 ml
Energy (kcal)
per 100 ml
Carbohydrates (g)
per 100ml
Sugars (g)
per 100ml
Fat (g)
per 100ml
Saturated fat (g)
per 100ml
Protein (g)
per 100ml
Salt (Sodium) (g)
per 100ml

List of ingredients

Ingredients
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